Knorr Yayla Corbasi (74 gr)
Knorr Mercimek Corbasi (76 gr)
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Aytac yagli cokelek is famous traditional Turkish cottage cheese with delicious taste. It deserves a chance to try on breakfast.
Aytac strained yoghurt is a delicious yoghurt with 10% cream. It is 100% natural, gluten-free. New recipe makes the difference in the taste in a good way.
Larissa ricotta cheese is made of a mixture of different fresh and natural milks. It has a delicious taste and great texture.
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Aynoor feta cheese brings the unique ancient Greek cheese to your feast table. Great choice with natural and fresh contents, also includes 60% fat.
Bulgarian sheep cheese has a great taste with fresh ingredients like natural and fresh sheep milk. Definetaly great choice as cheese.
Feta is a type of cheese that has its roots in Ancient Greece. It is one of the main ingredients of famous Greek salad.
Larissa anari cheese is a mild and fresh cheese originated from Cyprus. It is great in pastry, borek, salads.
Aytac feta cheese includes 60% fat with natural ewe and goat milks. Turkish cheese brings joy to your breakfast table with its natural flavour.
Aytac bulgarian sheep’s milk cheese is made of natural and fresh sheep milk according to traditional cheese recipe.
Silifke akkaymak natural yoghurt is a natural yoghurt with pure ingredients. It contains 3.8% fat and also no gelatine. Delicious yoghurt with no doubt.
Aytac halloumi cheese is traditional cyprus cheese with made of fresh milks and traditional recipe.
Aycan combi is the best choice for making the delicious pastry and great choice for the breakfast tables. Delicious cheese with traditional recipe.
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