Koy Sefasi Dogal Yagli Sele Fici (1.5 kg)
Koy Sefasi Cocktail Green Olive (950 gr)
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Bulgarian cow milk cheese has great quality with delicious taste. It is made from fresh cow milk with a traditional recipe.
Only 5 left in stock
Feta is a type of cheese that has its roots in Ancient Greece. It is one of the main ingredients of famous Greek salad.
Larissa ricotta cheese is made of a mixture of different fresh and natural milks. It has a delicious taste and great texture.
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Aytac az yagli tulum peyniri is traditional Turkish tulum cheese with low-fat. Natural and fresh ingredients used. Brings the taste to your appetizer table.
Silifke akkaymak natural yoghurt is a natural yoghurt with pure ingredients. It contains 3.8% fat and also no gelatine. Delicious yoghurt with no doubt.
Aynoor feta cheese famous feta cheese made with natural and fresh ingredients using traditional recipe with 45% fat content.
Aytac strained yoghurt is a delicious yoghurt with 10% cream. It is 100% natural, gluten-free. New recipe makes the difference in the taste in a good way.
German white combi is a great choice for making cheese salad, pastry and snacks. It is a main part of a Greek salad with vegetables.
Larissa anari cheese is a mild and fresh cheese originated from Cyprus. It is great in pastry, borek, salads.
Aynoor feta cheese has 60% fat inside. Tasty cheese with traditional feta cheese recipe. Fresh and natural ingredients used in making.
Larissa greek feta cheese is a taste coming from Greece with the Mediterranean wind. An indispensable part of famous salads.
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