Ingredients
Pasteurized cow’s milk, salt, Microbial rennet, bacterial culture, Preserved in brine, 45+ fat i.d.m.
Allergy Information
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| Typical Values | Per 100 g |
| Energy | 1029 KJ / 248 kcal |
| Protein | 16.9 g |
| Carbohydrate
-Sugar |
0..9 g
0.9 g |
| Fat
-Saturated fat |
19.6 g
13.5 g |
| Salt | 2.7 g |
9 reviews for Larissa Greek Feta Cheese (200 gr)
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Anonymous (verified owner) –
Patricia Sampson (verified owner) –
Still chilled when it arrived due to the special packaging – Well Done Aytac
S Yas (verified owner) –
Baris Topal (verified owner) –
Anonymous (verified owner) –
Very good
Jake Omer (verified owner) –
Chris Randall (verified owner) –
Paulina (verified owner) –
Anika Drews (verified owner) –
Really tasty