Mahan Almond Lemon (170 gr)
Mahan Raw Peanut With Skin 200 gr)
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Aytac feta cheese includes 60% fat with natural ewe and goat milks. Turkish cheese brings joy to your breakfast table with its natural flavour.
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Aytac bulgarian sheep’s milk cheese is made of natural and fresh sheep milk according to traditional cheese recipe.
Aycan combi is the best choice for making the delicious pastry and great choice for the breakfast tables. Delicious cheese with traditional recipe.
Aytac yagli cokelek is famous traditional Turkish cottage cheese with delicious taste. It deserves a chance to try on breakfast.
Feta is a type of cheese that has its roots in Ancient Greece. It is one of the main ingredients of famous Greek salad.
Aytac ayran is a natural yoghurt drink made of delicious yoghurts. It contains fresh yoghurt, salt from the traditional recipe. It served cold.
Aynoor feta cheese has unique flavours inside that originated from its essential elements like ewe and goat milks. On the other hand, it includes 55% fat.
Aytac bulgarian cow’s milk cheese is made from natural and fresh cow milk. A best and great choice for your morning table.
Greek style yoghurt has natural ingredients without gelatine. It is a delicious yoghurt with a thick and creamy texture.