
Maun Sade Poğaça is a delicious Turkish savoury pastry bun often served with breakfast and lunch. It’s also the nations favourite on the go snack along with simit. Try poğaça (po-gha-cha) with turkish olives, chese and sucuk served with sliced cucumbers and tomatoes for a quick healthy bite in the morning or when you need re-up during the afternoon.
- Traditional Turkish savoury bun
- Part Baked
- Topped with Sesame & Nigella seeds
- Suitable for Freezing
- Heat at 160-180 for 5 minutes
- Suitable for Vegetarians
- Halal Certified
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