Kurukahveci Mehmet Efendi Turkish coffee is produced from high quality arabica beans. Roasted Ground Coffee.
This is the story of a typical Turkish gathering: after a delightfully satisfying meal, guests move from the dinner table to the living area, expectantly staring at their host, awaiting a cup of Turkish coffee. Whether it is a natural kick start that keeps you awake, or a morning ritual of many Turks, this intense drink can easily become one of your favorite addictions.
Taking a starring role in this process is: Kurukahveci Mehmet Efendi.
Inspired by a centuries-old Turkish recipe, Sade Simit is a traditional baked wheat bread made with spiced sesame seed.
It’s a wholesome breakfast or snack that you can enjoy anytime!
The delicious, soft texture of this bakery quality bread goes well with jams. It’s an excellent companion to dips and spreads as well as a great addition to your luncheon menu.